RULES OF ACCESS
Access to the GOLF COURSE and RESTAURANT requires a
Proper Dress; it is prohibited the use of shirts, sleeveless shirts,
ripped clothes, or jeans. Dress shirts and polo shirts are only
permitted.
It is strictly forbidden to bring drinks, food, and pets, to our
facilities.
Green Fees are for 18 Holes, no exception, the green fee cost is
published inside the pro-shop, No Discount Is Offered. Please do
not ask.
Unless authorized by Administration starting at any hole other
than Hole #1 is not permitted, so punctuality is important.
Monday through Saturday tee times are every 15 minutes,
Beginning at 8:00 a.m. and being the last at 15:00 hrs. Please note
that tee times on Sundays begin at 8:00 a.m. and end at 11:00 a.m.
PUNCTUALITY IS IMPORTANT.
The Restaurant Service is from 8:00 through 3:00 p.m. Monday
through Saturday, with the bar being open until 8:30 p.m. on these
days.
Bar and Restaurant service is available from 8:00 a.m. to 3:00 p.m.
On Sundays.
It is required to call in advance, a minimum of 24:00 hours before
the reservation of your Tee Time; Punctuality is very important,
and the Tee Times will be respected only to the previously
reserved time.
Reservations for the restaurant are also required, if you would
like to go to the restaurant, please tell our staff or mention it
when you reserve your Tee Time.
Members who bring guests, will be responsible for them at all
times and guests must make payment for Green fee or rental car.
The driving range has a cost of $ 50.00 pesos for 20 balls, this is
not included in the Green Fee and not more than 150 yards.
The groups will have a maximum of 4 players, any exception to this
rule must be authorized directly by the administration. All other
players must be respected without interruption of the pace of
game.
These rules do not eliminate but they do modify and extend the
rules already applied.
The Company is not liable for damages or injuries caused to
anyone inside the property.
El Corazón Golf Club,
It is not a Public Golf Course.
We reserve the right of admission